■■ Kinshachi Beer ■□□□
Kinshachi Beer Alt (red)
880 yen (tax included)
Ruby in color, it has a good, rich, round flavor of roasted malt at first.
It has a pleasant bitterness and freshness at the end, a typical Alto flavor that will keep you coming back for more.
Alcohol content: 5%.
Kinshachi Beer Nagoya Akamiso Lager
980 yen (tax included)
As the name suggests, it uses Aichi's specialty "aka miso (soybean miso).
A dark-colored lager with a deep, rich flavor and mouthfeel made from a combination of malt and miso.
What? Miso in beer?" Don't be fooled by the "Miso in beer?" attitude; this is a beer with a high degree of perfection that has won numerous awards.
Alcohol content: 6%.
Kinshachi Beer Platinum Ale
980 yen (tax included)
The mild mouthfeel of wheat malt, the citrus-like aroma derived from hops, and the banana and clove-like brewing aroma are well balanced.
The mild acidity and aroma are well balanced, and the bitterness is mild.
This beer is all-malt, yet light and refreshing.
Alcohol content: 5%.
Kinshachi Beer Matcha Draft
980 yen (tax included)
This Japanese craft beer uses 100% high-grade matcha produced by Aiya, a company with 120 years of experience in Nishio's matcha production, which is made using traditional methods such as shelf cultivation under cover and stone grinding, to bring out the original flavor of matcha.
