cooking

Nagoya Meshi ■□■ Nagoya Meshi ■□

Hitsumabushi with whole eel - set of condiments

4,180 yen (tax included)

You can enjoy "three tastes" at once!

grilled pork cutlet skewered with miso and negi

2 bottles 500 yen (tax included)
4 bottles 1000 yen (tax included)
8 bottles, 1,760 yen (tax included)

Standard!

fried chicken wings

4 bottles, 968 yen (tax included)
8 bottles, 1,936 yen (tax included)
16 bottles, 3,872 yen (tax included)

The photo shows the "Mega Portion: 16 pieces (3,872 yen)."

Nagoya Cochin Wings

550 yen per bottle (tax included)

Charcoal-grilled Nagoya Cochin

1,870 yen (tax included)

Tsukimi Tsukune (Nagoya Chicken)

990 yen (including tax)

Home-run Kishimen (hot)

902 yen (including tax)

Whole Cockscomb Fried Shrimp - Cochin Egg Tartar

693 yen per bottle (tax included)

With a whole head! Generously topped with our special Cochin egg tartare♪

Goes well with Nagoya-meshi! Various Kinshachi craft bottled beers available!

Red Label 990 yen (tax included)
Nagoya Red Miso Lager 990 yen (tax included)
Platinum Ale 990 yen (tax included)

Dote Miso Oden ■□■ Dote Miso Oden

Specialty! Dote Miso Oden Assortment

Assortment of 6 Items: 1,485 yen (tax included)
Assortment of 3 Items: 825 yen (tax included)

Our Top Pick! Our Famous Dote Miso Oden! This is our signature oden, richly infused with the deep flavor of Hatcho miso and the savory umami of beef tendon! (The photo shows the “6-Variety Assortment.”)

root

347 yen (tax included)

egg

231 yen (including tax)

Konjac (2 pieces)

231 yen (including tax)

Tsukune with Nagoya Cochin Chicken (3 pieces)

253 yen (including tax)

thick fried tofu

286 yen (tax included)

Aka-bō in Nagoya

286 yen (tax included)

Local ingredients from Nagoya! (That’s the pink, stick-shaped satsuma-age in the center of the photo!)

Cold dishes ■□□□□□

Hatcho Miso Marinated Cream Cheese

638 yen (tax included)

Flavorful cream cheese marinated in Nagoya's famous Hatcho miso is the perfect accompaniment to alcoholic beverages.

Quick-Pickled Tomatoes

649 yen (tax included)

The perfect dish for the hot season!

Mentaiko wasabi (Wasabia japonica)

660 yen (tax included)

A speedy menu that comes out quickly! Here's another one for drinks...

regular edamame (green soybeans)

506 yen (including tax)

Sliced Cucumber Tossed with Salted Kelp

550 yen (tax included)

Handmade Scooped Tofu

520 yen (tax included)

Serve with condiments and salt!

Char-grilled Chicken Harami with Yuzu Grated Ponzu Vinegar

605 yen (including tax)

Addictive! Dried Squid Kimchi

594 yen (tax included)

Old-Fashioned Potato Salad

649 yen (tax included)

■■ Hot dishes, grilled and deep-fried foods ■□□

Grilled Japanese Mountain Yam with Yukari and Salted Butter

660 yen (tax included)

Hot, hot, and thick butter ♪

Chita Pork Bacon and Mayonnaise-Corn Pizza

990 yen (including tax)

A snack pizza loaded with Chita pork bacon♪ Great for kids, too!

Cochin egg rolled in dashi broth

803 yen (tax included)

Seared leek chashu pork with mikawa pork

935 yen (tax included)

Stir-Fried Bean Sprouts with Taiwanese Ground Meat on a Hot Plate

770 yen (tax included)

Chita Beef Charcoal Grill

2,640 yen (tax included)

Char-grilled Chita pork

1,540 yen (tax included)

Charcoal-grilled Meiho Ham

880 yen (tax included)

Char Grilled English Fin

649 yen (tax included)

Tsukimi Tsukune (Nagoya Chicken)

990 yen (including tax)

Ebi Tennanban - Cochin egg tartar

935 yen (tax included)

Shrimp tempura and Cochin egg tartar go well together.

Standard fries

649 yen (tax included)

Chicken skin fried dumplings (4)

638 yen (tax included)

Spicy! Taiwanese Menchikatsu

462 yen (tax included)

□■ Final Meal ■□

Hitsumabushi with One Whole Eel ~ Complete Set of Garnishes ~

4,180 yen (tax included)

Start by eating it as is! Then, change up the flavor with your favorite condiments and broth! Finally, enjoy it your favorite way! This is “Hitsumabushi,” a Nagoya specialty that you can savor right to the very last bite!

home run creeping noodles

902 yen (including tax)